Business insights to start, grow & fund your food business
Have you seen the headlines of startups raising $10 Million, or even $100 Million in venture capital and wondered if this type of funding is right for you? This article… Continue Reading
Your Instagram bio probably needs work. Use these tips to get the best Instagram bio for your restaurant or food business. What is an Instagram bio? It’s the section of… Continue Reading
How do influencers get paid? Should content creators accept company equity as compensation? Creators and influencers don’t know how much money to charge or even how to get paid for… Continue Reading
You don’t need to be a celebrity chef to make your own healthy cookbook. LVNGbook, created by Shaun Chavis, a former cookbook editor, offers culturally-inclusive customizable healthy cookbooks for people… Continue Reading
Anela Malik is a food blogger & food writer who focuses on food politics and telling diverse food stories. Anela chats about her work that supports Black owned restaurants and… Continue Reading
Black food consists of many people and many things. In this article, I explain my definition and give you a step-by-step guide on how to support Black foodways. What is… Continue Reading
Mike Bradford is a Black inventor & software engineer who invented Wonderffle, a stuffed waffle maker that lets you make waffles with your favorite foods inside. If you are an… Continue Reading
What is food experience design and how can you apply it in your business? Bianca Jackson, founder of Bianca Bakes and a contestant on The Great American Baking Show, talks… Continue Reading
Meet Kiano Moju: Cookbook Author & Recipe Developer Kiano Moju, author of AfriCali, is one of my favorite creators. And I’ve been following her career since her time as a… Continue Reading